Ethiopia Yirgacheffe Organic, Fair Trade
The coffee grown on the slopes of the Yirgacheffe region truly defines the meaning of "terroir"—a "taste of the place." Our organic Ethiopia Yirgacheffe features soaring floral aroma and a cascade of lemon-laced notes layered on a base of milk chocolate. An elegant body heightens its luminous acidity. Untouched by chemicals and favored by tropical shade, the coffee thrives in loamy volcanic soil on villagers' small holdings. The Ethiopia Yirgacheffe is celebrated for its distinctive qualities and persuades so in the cup. To bring out every bit of varietal nuance from this exceptional coffee, we take it to a half-city+ (medium-light) roast.
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- Item #: EYRO